2022 Wallington 'Bald Hill' GM
Tasting Notes: Savoury red fruit with earthy undertones.
Food: Wood Fired Pizza
Cellaring: Drinking beautifully now or age for 5-7 years
Vintage: 2022
Varieties: 65% Grenache, 35% Mourvèdre
Vineyard: Nyrang Creek, Canowindra. N.S.W
Soil: Volcanic derived brown loam over clay.
Winemaking Notes:
This wine did not see any fining.
Production: Only 122 dozen produced
Tasting Notes: Savoury red fruit with earthy undertones.
Food: Wood Fired Pizza
Cellaring: Drinking beautifully now or age for 5-7 years
Vintage: 2022
Varieties: 65% Grenache, 35% Mourvèdre
Vineyard: Nyrang Creek, Canowindra. N.S.W
Soil: Volcanic derived brown loam over clay.
Winemaking Notes:
This wine did not see any fining.
Production: Only 122 dozen produced
Tasting Notes: Savoury red fruit with earthy undertones.
Food: Wood Fired Pizza
Cellaring: Drinking beautifully now or age for 5-7 years
Vintage: 2022
Varieties: 65% Grenache, 35% Mourvèdre
Vineyard: Nyrang Creek, Canowindra. N.S.W
Soil: Volcanic derived brown loam over clay.
Winemaking Notes:
This wine did not see any fining.
Production: Only 122 dozen produced